TechCrunch

SEPTEMBER 27, 2021

Berkeley-based cultured meat company New Age Meats announced Monday it raised $25 million in Series A funding that will enable the company to begin production of its first product offering, a variety of pork sausages, next year. The cultured meat landscape is gaining new entrants as the technology has evolved.

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TechCrunch

JANUARY 11, 2022

Two-year-old Fertilis’s technology to automate cell culture with micro medical devices has won support from some investors. The device, the width of a hair, allows for culturing of cells in environments that “more closely resemble the environment of the human body,” Thompson said. million ($1.98 million). .”

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TechCrunch

OCTOBER 7, 2021

Yet the few that humans have learned to culture and control, such as lactobacilli and E.coli, have been transformative, allowing all kinds of new foods, discoveries and industrial processes. “It allows us to access and grow the 99.999% of microbes that are not currently culturable, and sequence them of course.”

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N2Growth Blog

JANUARY 10, 2024

Understanding the Unique Challenges of Biotech Leadership Recruitment Organizations face some unique challenges when it comes to leadership recruitment in the biotech space. Navigating these unique challenges in biotech leadership recruitment requires a comprehensive understanding of the industry, its trends, and specific needs.

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TechCrunch

NOVEMBER 24, 2021

Tiamat Sciences is one biotech startup developing a more cost-effective biomolecule aimed at replacing more costly bioreactors. Future Fields is tackling cultured meat’s biggest problem. Today, it announced $3 million in seed financing, led by True Ventures, with participation from Social Impact Capital and Cantos. “The

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TechCrunch

MARCH 22, 2021

“Productivity isn’t broken, but culture, fun and social interaction is,” Mills told TechCrunch. The company will work on being compliant and upholding privacy standards so it can onboard healthcare and biotech companies, what it views as “buttoned up verticals” that might not want the other gamified approaches.

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Women on Business

NOVEMBER 9, 2012

NEWS AND INSIGHTS UPDATE: The 2012 list of the top 10 women in biotech from FierceBiotech has been released and it features some amazing women who were identified through a nomination system by respected industry leaders as well as online nominations. ” Get the details: 10 Top Women in Biotech 2012 via www.fiercebiotech.com.

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N2Growth Blog

DECEMBER 12, 2024

Our executive search professionals apply a holistic approach: we dig deeply into organizational culture, map the industrys shifting paradigms, evaluate leadership competencies through behavioral and psychometric assessments, and examine each candidates track record in achieving clinical and organizational excellence.

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TechCrunch

NOVEMBER 17, 2020

However, while many startups exist in cities like Turin, Bologna, Naples and Rome, Milan is generally seen as a bigger ecosystem because of its mercantile culture and a significant share of VC funds. Material science and biotech. Food and beverage, biotech, automation and tourism. The good news: VC funding in Italy has grown.

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TechCrunch

MAY 9, 2022

Finally, startup culture can generate pressure to not take salaries. Biotech and pharma CEOs are paid an average of $161,000 — typically because CEOs in those industries tend to be medical doctors, with higher education and opportunity costs associated with running a startup.

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TechCrunch

APRIL 26, 2021

Investors in the $5 million round include: At One Ventures, which has also backed Finless Foods and Wild Earth; Metaplanet Holdings; the European investment firm k16 ventures; FoundersX Ventures, which also invested in SpaceX; Prithi Ventures, which backed Mission Barns and Turtle Tree Labs; and angel investors including Jonghoon Lim, the CEO of Hanmi (..)

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TechCrunch

FEBRUARY 22, 2022

We know what we can do with the existing team and we want to add additional capabilities to take the company from the biotech R&D company to having tangible products,” Lu added. “We Is cell-cultured meat ready for prime time? Yulin identified an important pain point in the adoption of plant-based, fermented and cultivated food.

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TechCrunch

FEBRUARY 27, 2023

5 investors discuss Boston’s resilient tech ecosystem Boston’s university-to-startup pipeline defies downturn to grow and diversify In order to build a startup culture, a city or region needs some key elements in place – like an innovation engine to drive startup ideas. City Spotlight: Boston Register for the free event here!

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TechCrunch

SEPTEMBER 5, 2022

The industrial biotech startup is working on bringing a novel protein to market — one it says will offer a nutritious, sustainable alternative to animal-derived proteins. Which, well, might take some swallowing for those used to consuming traditional (and oftentimes culturally significant) recipes. (An

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TechCrunch

MARCH 23, 2021

Some companies, like the San Francisco-based Just Foods and Tel Aviv’s Supermeat are already selling chicken patties and nuggets made from cultured cells at select restaurants. Strategic investors like DSM, one of the largest food biotech companies in Europe should help.

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Storm Consulting

OCTOBER 31, 2023

The biotech industry is a extensive one. The biotech market also encompasses medical systems such as cellular culture, cat breeding and fermentation. It’s important to remember that biotech projects can fail. The good news is that the average biotech enterprise has many other assignments in its pipe.

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TechCrunch

JUNE 10, 2022

Louis, Missouri-based venture capital firm soon after completing high school, 23-year-old Williams has backed dozens of companies — with a special interest in agtech and biotech and including a couple of very large tech companies that he’s not at liberty to mention. What are your long-term goals/plans?

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TechCrunch

APRIL 20, 2022

Late last year, CellMEAT announced the development of its own fetal bovine serum (FBS)-free cell culture medium. Its animal-free cell culture technology would help bring the shrimp meat cost down to approximately $20 or less per kilogram, Park said. . Is cell-cultured meat ready for prime time?

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TechCrunch

SEPTEMBER 2, 2023

Cellular agriculture — the process of growing an agriculture product from cell cultures — has been gaining momentum over the past few years. Would you give the same answer if someone asked you to use a beauty product that had lab-grown collagen as an ingredient? Earlier this year, the U.S. […]

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TechCrunch

MAY 4, 2022

Previously relegated to underground communities and rave culture, drugs like ketamine, MDMA (commonly known as ecstasy) and psilocybin are now being studied to develop therapies to treat everything from PTSD to cluster headaches. “Today, there are 400+ ketamine clinics in the U.S., billion, and Pfizer buying Arena Pharma for $6.7

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TechCrunch

JANUARY 25, 2022

With the new funding, the enterprise AI company plans to accelerate the launch of disruptive AI products across biotech, logistics, transportation and electronics manufacturing. Advancing its computing infrastructure, expanding into the U.S. and hiring more talent is also in its use of funds strategy. .

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TechCrunch

APRIL 2, 2022

To do this, cultured and plant-based meat companies need to solve scientific problems ranging from bioreactor size and efficiency to the high costs of growth factors used in cell-cultured meat. The company has developed a 3D printer capable of producing whole cuts of meat using plant protein or cultured meat cells.

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TechCrunch

DECEMBER 17, 2022

A number of entrepreneurs, some citing Elon Musk’s choice to bring Twitter employees back to in-person work , say that they’re planning to bring back a mandatory in-person work culture in the new year because of the issues that are arising from remote work (whether that be productivity or collaboration). Seen on TechCrunch+.

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Crunchbase News

OCTOBER 30, 2024

Philly, as we chronicled in a Superbowl-themed story last year, excels in biotech and healthcare. North Carolina From biotech to fintech to gaming, North Carolina boasts deep talent pools in myriad sectors. Other big deals include a Series D for biotech Nectero Medical and a Series A for battery developer Sion Power.

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TechCrunch

FEBRUARY 9, 2021

“Starting from just a few cells, we grow purified animal fat in bioreactors to produce cultivated fat, a cruelty-free and sustainable ingredient that will finally unlock meat alternatives that look, cook and taste like the real thing” Future Fields is tackling cultured meat’s biggest problem.

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TechCrunch

OCTOBER 18, 2022

After Jade Kearney suffered postpartum depression and anxiety but was dismissed by care providers, she hoped to create a platform where Black women like her can access culturally competent care. It’s up to the healthcare system and healthcare professionals to meet us halfway and be culturally competent and help us.”.

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Crunchbase News

MARCH 26, 2025

An estimated 75% of acquirers struggle with cultural issues; bad or absent communication with existing teams and colleagues youll be welcoming to your business will make this far more likely. These span our product and customers, operational efficiency, people and culture, tech infrastructure, and brand and marketing teams.

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TechCrunch

APRIL 21, 2022

Is cell-cultured meat ready for prime time? Valeti told TechCrunch that UPSIDE was expecting to raise the Series C, especially after meeting all of those milestones. Now the company is focusing on building out the supply chain and consumer adoption. The consumer has to fall in love with this.”.

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TechCrunch

APRIL 30, 2023

The Wall Street Journal went under the hood of the lab-grown meat industry, also known as cultivated or cell-cultured meat, and the struggles within. Is cell-culture meat ready for prime time? The Journal particularly homed in on what’s going on at UPSIDE Foods, which received a blessing from the U.S.

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CIO

SEPTEMBER 18, 2023

Deborah Stephens, deputy CIO, USPTO USPTO At Regeneron, a leader in the biotechnology and drug discovery space, it’s important to cultivate an IT culture of continuous learning given the science-based industry and the clarity of purpose that cascades throughout the organization, according to Bob McCowan, Regeneron’s senior vice president and CIO.

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CIO

DECEMBER 27, 2023

Using your skills and expertise to land a job in another country can offer a unique opportunity to experience different cultures and travel, while maintaining your resume. Making an international move can be dauting — but moving for a new job can take some of the pressure off.

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TechCrunch

JUNE 9, 2022

Enter Brown Foods , a 1-year-old company developing its first product, UnReal Milk, which is “real” whole milk created using mammalian cell culture technology. And, by using the cell-cultured approach, UnReal Milk can be similar in taste and texture to real milk, unlike plant-based alternatives.

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TechCrunch

JULY 21, 2022

Is cell-cultured meat ready for prime time? We are continuing to finish out our production facility with the Mega Ranch and lay the groundwork for the Giga brands. We want to have the support mechanisms of staff in place to make sure that we can support this rapid growth.”.

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TechCrunch

NOVEMBER 9, 2021

Khosla said that a good analogy was biotech/pharma investing, where it takes 10-15 years from concept to a drug approved on market. As a start, it was the first country to allow the sale of cell-cultured meat last December. ” It needs patient capital. Climate tech is not a walk in the park and the playbook is yet to be written.

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TechCrunch

MARCH 14, 2023

Backed by Tiger Global, Intellect is creating culturally competent mental health care for Asia Mental health startup Intellect partners with Asia’s largest private healthcare group by Catherine Shu originally published on TechCrunch

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Ooda Loop

OCTOBER 25, 2024

Since the breakthrough approval of cultured meat in Singapore and, shortly after, in the U.S., the idea of growing food items from cells in a petri dish has grown in scope, from the creation of lab-grown dairy to lab-grown fish. The latter is a slightly more recent concept that could […]

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TechCrunch

OCTOBER 27, 2021

Companies, like California Cultured and Voyager Foods , are also creating chocolate without the cocoa using different approaches. “We love chocolate, however, we realized that there are some sustainability risks and wanted to do something about it so we can still have it in the future.”.

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